For carnivores, the doneness of their meat is a very personal and sacred thing that shouldn’t be messed with. Your personal preference and definition of what ‘medium rare’ is may dramatically differ from the next person, but we seldom get to personally control our meat’s temperature, leaving it all up to the chef, whether you’re at a restaurant or at home.
The SteakStones Sizzling Steak Set lets each person have their own unique experience while precisely controlling the doneness of their meat. The set comes with three small sauce bowls, a plate for your side dishes, and the lava stone that will sear your chosen meat to perfection. All you have to do is throw the lava stone in the oven for 40 minutes at a temperature between 540 and 660 degrees Fahrenheit, and the stone will retain its heat until you finish your meal. It’s a great way to enjoy every bite cooked just the way you like and the last bite as hot and delicious as the first.